Official Ticket Release Now Live!

After a sold-out pre-sale, additional Harvest Nights 2026 tickets are now available! Grab them quick before they’re gone.

September 15, 16, 17, 2026

6 to 9pm at Mountain Crust Event Venue

3880 South Lowell Blvd, Denver, CO, 80236

Photo Credit: Nikki A. Rae Photography


Each ticket ($175) includes passed appetizers, 1st course, 2nd course, 3rd course, main, and dessert, served family style. An open bar is also included with your ticket, featuring wine, beer, and cocktails.

Grab your tickets today!

Photo Credit: Nikki A. Rae Photography

Michelin Star Chef Byron Gomez

Returns as Culinary Curator and Presenting Chef

Photo Credit: Nikki A. Rae Photography

We are honored that Chef Byron Gomez, the first Costa Rican Chef to earn a Michelin Star, will be returning as culinary curator and presenting chef of Harvest Nights!

Denver’s Defining Culinary Gathering Celebrating Local Ingredients and Food Justice

The GrowHaus and Michelin Star Chef Byron Gomez are bringing together some of Denver’s top and emerging chefs for three nights of culinary excellence, showcasing local ingredients, wine, and craft beverages. Guests will enjoy a fearlessly inventive six-course menu celebrating the best of Colorado’s flavors and seasonal bounty, while dining in an elevated family-style al fresco setting.

Photo Credit: Nikki A. Rae Photography

Benefiting The GrowHaus’
Community-Led Food Access Programs

Founded in 2009, The GrowHaus is a Latina-led nonprofit food justice organization that provides fresh, no-cost food access to over 7,500 neighbors every month via 28 food access points across Denver through strategic partnerships with Denver Public Library, Boys and Girls Clubs, GES Coalition, Thriving Families, Tepeyac Community Health Center, and other organizations in some of Denver’s most vulnerable communities. 70% of The GrowHaus’ team is from the communities we serve. Over 90% of our team members are women, with the majority identifying as Latina. Our community-led team understands first-hand the systemic barriers that cause food insecurity. As such, our work transcends food access by providing nutrition and wellness education, as well as leadership and economic opportunities for youth and adults.

Photo Credit: Nikki A. Rae Photography

Photo Credit: Nikki A. Rae Photography


Harvest Nights’ Highlights

Celebrating Community-Led Food Justice

Throughout the evening, we will share stories of impact and celebrate our community leaders, partners, and donors, advancing The GrowHaus’ community-led food justice across the City of Denver!

3 Nights of Culinary Excellence

Each night, Chef Byron will collaborate with some of Colorado’s top and emerging chefs to prepare an unforgettable six-course meal, highlighting local ingredients and farms. You’ll enjoy craft beverages while you indulge in this spectacular culinary experience.

Botanical Feast

Inspired by The GrowHaus' no-cost food access program, which centers around fresh produce, Tuesday, September 15th is unapologetically vegetarian. This evening pushes culinary boundaries by elevating humble local vegetables and fruits to culinary show-stopping courses.


Three Nights of Culinary Excellence

A Botanical Feast - Tuesday, September 15th

Inspired by The GrowHaus' no-cost food access program, which centers around fresh produce, Tuesday, September 15th is unapologetically vegetarian, elevating humble local vegetables and fruits to culinary show-stopping courses.

Revived Treasure - Wednesday, September 16th

Celebrating recipes that have been passed down for generations.

America's 250th Birthday Party - Thursday, September 17th

Showcasing the dishes of America.


Nightly Chef Lineup

Culinary Curator and Presenting Chef

Byron Gomez

A Botanical Feast

Tuesday, September 15th

Sarah Jardine

Escoffier Culinary School

Emily Taylor

Lucky Kid

Regional Dotson

Ash’Kara

David Arnold

Freehand Provisions

Jesse Albertini

Sfoglina Denver

Hap Cameron

Happy Cones


Revived Treasure

Wednesday, September 16th

Ismael De Sousa

Reunion Bakery

Justin Fulton

Margot

Cody James Peeler and Tiffany Leong

Magnolion

Justin Freeman

Monarch

William Harris

Denver Mussel Club

Vivi Paiz Lemus

Convivio Café


America's 250th Birthday Party

Thursday, September17th

Yna Zuniga

Cook Street Culinary School

Pradyut Bansal

Chaatwala

Reuben Tomlins

Point Easy

Matthew Drazick

Domī

Michael Dunning

Mizuna

Caitlin Howington

Pint’s Peak Ice Cream


James Beard Semifinalist 2023

Michelin Star

Michelin Bib Gourmand

A Powerhouse Lineup of Community-Minded and Farmer-Forward Brands and Sponsors


Limited sponsorship opportunities are now available!

Sponsorships include exclusive brand visibility and front-row seats for our inspirational community-led programming and dinner service.

Email Nina Roumell, Senior Director of Development, Partnerships, and Communications, at nina@thegrowhaus.org for more information.

Photo Credit: Nikki A. Rae Photography